Policies & Procedures
A walk-through of the facility to observe current conditions and to establish usage will take place before the full party of the renter arrives. A walk-through before the renter leaves the facility will occur to assess any cleaning charges or review of applicable damages.
The following checklist must be completed:
- All garbage removed from buildings and grounds, sorted and put in appropriate receptacles.
- Building floors swept.
- Kitchen and dining hall must also be mopped (when applicable).
- Gas stove clean and grease trap emptied (when applicable).
- All items belonging to the renter removed from grounds and buildings.
- Any remaining “lost and found” items not removed upon leaving will be disposed of in an appropriate manner.
- All contents removed from fridge, freezer and pantry (when applicable).
- Mattresses bleached and stood on sides.
- Keys returned.